Berloumi recipes | Grilling cheese recipes
Berloumi is a versatile grilling cheese. Our recipes can serve as appetizers, as a quick lunch, on the barbecue. Don’t make it too difficult.
We like to make our Berloumi recipes vegetarian. We use lots of vegetables in (almost) every recipe. Berloumi contains more than enough nutritional value and has a tough almost meaty texture. That’s why it’s often called “squeaky cheese”. So our cheese is the perfect meat substitute. The recipes you’ll find on this page became true classics from our Zuivelarij.
We make our Berloumi with a different marinade to the rhythm of the seasons. With our recipes, we do the same.
Spring-like Berloumi recipes.
This quinoa salad is a feast of textures. You make it with our Labneh and Berloumi.
This is so easy that it is not actually a recipe. Serve this fresh snack on warm days.
Here we show you how to cook asparagus. But we also have a nice technique for making the green couscous.
Don’t throw away your broccoli stalks! But use them in this potato salad as a BBQ side dish.
Berloumi as it is meant to be eaten. Like fast food!
Berloumi is super delicious with mashed potatoes. Squeaky and soft at the same time.
Pea soup belongs in spring because that’s when you harvest fresh peas. Squeaky cheese cubes are here not only in spring. Here with basil and mint.
Summer squeaky cheese recipes
Because it’s one of our all time favorites! Check out our Panzanella special here.
On hot days, your body needs salt and moisture. Two ingredients we combine here.
These saffron tomatoes are real flavor bombs. Soon you’ll be eating them with everything.
Caponata is a salad that somewhat resembles a chutney. Serve it all summer long. Everywhere.
We love squeaky cheese with asparagus on the barbecue. This time we make them with gremolata.
A wonderfully refreshing combination of salt, sweet and sour. For very hot summer days.
Autumnal squeaky cheese recipes
We made this polenta with not-pre-cooked polenta. And that is not difficult at all.
Farinata is the ancestor of pizza. But we made it with chickpea flour.
Berloumi cubes are the new meatballs. In this recipe, we use Berloumi cubes.
Are these potato cubes or Berloumi cubes?
Fry the leeks first! This gives them a deep and rich aroma.
Brussels sprouts are only delicious when prepared this way.
An autumnal pasta dish.
Refined bruschetta, refined mushroom toast.
Soup with yellow vegetables and saffron.
Winter squeaky cheese recipes.
Delicious and Brussels sprouts in one sentence? It can be done! You prepare them together with these squeaky cheese sticks.
No Tuscan cabbage at home? Then use any kind of cabbage in this warm winter salad.
The winter version of our popular Berloumi fries. This is fast food with a culinary edge and a surplus of red wine.
Berloumi recipes | Grilling cheese recipes
Theme grilling cheese recipes.
A recipe with squeaky cheese can also be just pure fast food, like these Berloumi fries.
Berloumi is the ideal meat substitute in a vegetarian burger. We show you how in our Berloumi burger special.
Some tips to make the best pasta salad . A giveaway: use Berloumi!
We always like Berloumi. But in the summer, on the barbecue, we like it best.
Fix your parties with these appetizes!
In this appetizer special, we collected the most delicious appetizers and finger food with our Berloumi. Ideal for during the holidays, but also simply delicious during an apero evening. For those who want something different than mixed oven snacks!
Share your own recipe!
We love recipes with Berloumi! Do you have your own recipe with our cheese that we should definitely test? We really appreciate it when you send us your own grilling cheese recipe. Send us your recipe or picture on social media.
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