“It’s Cheese, Jim, but not as we know It.”
Berloumi is a Belgian halloumi style grilling cheese.
Berloumi has a unique flavor. The taste is not comparable to other cheeses. Fried or grilled the cheese has a hearty, warm and rich aroma. But it is the texture that makes the cheese exceptional. It does not melt like other cheeses and has a rather elastic, meaty and squeaky mouthfeel. A taste sensation that is quickly appreciated!
We make our Berloumi in the rhythm of the seasons.
Every season has a different marinade.
In the dairy, we process milk from local farmers to unique products. Elke boer produceert de melk voor één enkel product. Recently we also have organic farmers in our village. Onze eerste biologische kaas lanceren was dus een logische stap. Zo verkorten we verder de keten tussen de boer en de consument. From 2019 there will also be an organic Berloumiin the specialized shops and Bio-Planet.
Other dairy products from our Zuivelarij
Our Ricotta is a real Ricotta that is only made from milk whey. The whey is further heated and only the Ricotta that floats spontaniously scooped off.
For our VivieCacioricotta the milk is boiled first. Because of this, the ricotta proteins are integrated in the cheese curds.
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